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October 18, 2017 – 11:56 am

Looking for a fall time dessert or brunch to serve all of your friends and family this year? Look no further than these Pumpkin Cinnamon Rolls with Oregon Growers Pumpkin Butter mixed with Cream Cheese. The rolls are light and moist, flavored with hints of pumpkin and spices. The frosting is made from softened cream cheese and mixed with Oregon Growers’ pumpkin butter, which provides the unique flavors of cinnamon,cardamom and cloves.

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Article Archive for June 2005

Food & Wine | 2005

June 6, 2005 – 2:54 pm

Food & Wine June 2005
By Ann Pepi
The Jam Man | Dave Gee
“You’ll never see me make orange marmalade,” says Dave Gee, cofounder of the 18-month-old Oregon Growers & Shippers. Not that this former chef has …