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October 18, 2017 – 11:56 am

Looking for a fall time dessert or brunch to serve all of your friends and family this year? Look no further than these Pumpkin Cinnamon Rolls with Oregon Growers Pumpkin Butter mixed with Cream Cheese. The rolls are light and moist, flavored with hints of pumpkin and spices. The frosting is made from softened cream cheese and mixed with Oregon Growers’ pumpkin butter, which provides the unique flavors of cinnamon,cardamom and cloves.

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Articles in Press

Bon Appetit Magazine | 2010

November 5, 2010 – 10:43 pm
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November 2010
Thansgiving Special Edition
Oregon Growers has been featured in this year’s Thanksgiving Issue of Bon Appétit Magazine! Look on page 38 of the magazine’s November issue and you’ll see our Apple Fennel Chutney! Featured amongst …

The New York Times | July 2007

July 31, 2007 – 2:52 pm

The New York Times July 31, 2007
By FLORENCE FABRICANT
PB&J Upgrade: Breaking Out the Good Stuff
Stick to your old-fashioned roots and the market will eventually wake up. Take the Koeze Company’s Cream-Nut peanut butter, for example. …

Food & Wine | 2005

June 6, 2005 – 2:54 pm

Food & Wine June 2005
By Ann Pepi
The Jam Man | Dave Gee
“You’ll never see me make orange marmalade,” says Dave Gee, cofounder of the 18-month-old Oregon Growers & Shippers. Not that this former chef has …

The Capital Press | 2005

January 26, 2005 – 2:56 pm

The Capital Press January 26, 2005
By JAN JACKSON Freelance Writer
Fresh fruit inspired sweet specialties
HOOD RIVER, Ore. – David Gee, co-founder of Oregon Growers & Shippers, is a biology and anthropology major from New Haven, Conn., …

Hood River News | December 2004

December 6, 2004 – 3:04 pm
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Hood River News December 18, 2004
By Janet Cook, News staff writer
Oregon Growers spreads more local flavors
Looking for that last-minute gift with a local flavor? Oregon Growers has just what Santa ordered.
Oregon Growers is a Hood …

Portland Monthly | November 2004

November 6, 2004 – 3:02 pm
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Portland Monthly November 2004
Happy as a Jam
Devoted friends of the local farmer, Hood River-based Oregon Growers recently launched a tasty line of preserves. Homemade from hand-peeled fruits, the jams come in such unique flavors …

The Oregonian | July 2004

July 4, 2004 – 2:58 pm
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The Oregonian | July 4, 2004
Market Basket
By Cheri Swoboda
Oregon Growers Fruit Spreads, Butter and Chutneys
There’s something for everyone in this delicious assortment of preserves. Serve with pancakes, waffles or crackers, or as condiments. We …

Northwest Palate Magazine | June 2004

June 6, 2004 – 3:03 pm
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Northwest Palate Magazine June/ July 2004
More sweet news: a brand new company in Oregon’s Hood River has rolled out a line of six delicious and versatile fruit butters and chutneys. The company is called Oregon …