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Articles in Desserts

Tis the Season for Holiday Treats… Try Our Chocolate Hazelnut Citrus Bark!
December 6, 2011 – 12:39 am | One Comment
Tis the Season for Holiday Treats… Try Our Chocolate Hazelnut Citrus Bark!

This year, add something different to your holiday cookie line up! Chocolate bark is incredibly easy, this recipe has only a few ingredients and you can even revise them to whatever you have in your pantry. With a very short prep time, this is a great way to make something special for your loved ones without spending hours away from them in the kitchen!

Fall Sweet Treat- Pecan Pumpkin Butter Sandwich Cookies!
October 13, 2011 – 3:34 pm | No Comment
Fall Sweet Treat- Pecan Pumpkin Butter Sandwich Cookies!

I can’t think of any flavor more fall-like than pumpkin! Now that’s it’s October, we are focusing on our Pumpkin Butter for this delicious sandwich cookie recipe! Buttery pecan shortbread cookies with our wonderfully spiced …

A Real Summertime Treat! Lemon Hazelnut Tart With Fresh Blueberries!
September 14, 2011 – 2:50 pm | No Comment
A Real Summertime Treat! Lemon Hazelnut Tart With Fresh Blueberries!

A perfect dessert full of summertime flavor! This tart has a delicious lemon filling made with lots of fresh lemon juice and zest and we paired it the a crust made with Oregon Growers’ Roasted Hazelnuts!

Fresh Picked Recipe! Cherry Pistachio Crumb Cake
July 20, 2011 – 3:13 pm | No Comment
Fresh Picked Recipe! Cherry Pistachio Crumb Cake

Cherry season is finally upon us! And we have been waiting patiently for fresh picked fruit to fill the jars of our Black Cherry Jam! We incorporated spoonfuls of our jam in a delicious pistachio crumb cake with hints of cardamom. Delicious!

Star Spangled Hand Pies! Celebrating the 4th of July with These Sweet Treats!
July 1, 2011 – 2:26 pm | No Comment
Star Spangled Hand Pies! Celebrating the 4th of July with These Sweet Treats!

Is there anything more American (and delicious!) than pie! These easy as pie treats are a perfect and festive way to celebrate this 4th of July! Fill them with your favorite Oregon Grower’s jam flavors!

Madi Gras Party Recipe- Beignet Twist with Strawberry Pinot Whipped Cream!
March 3, 2011 – 6:24 pm | No Comment
Madi Gras Party Recipe- Beignet Twist with Strawberry Pinot Whipped Cream!

If you are in the mood to celebrate Madi Gras on March 8th, then these beignets are a must try! In New Orleans, these deliciously light and fluffy fried doughnuts are part of the city’s culinary legacy, and it just wouldn’t be Madi Gras without them!

Recipe of the Season: Hazelnut Shortbread Chocolate Bars!
December 9, 2010 – 7:05 pm | No Comment
Recipe of the Season: Hazelnut Shortbread Chocolate Bars!

Now when I say that this recipe is deliciously easy, I really mean it! With a buttery cookie hazelnut crust and creamy chocolate ganache filling make this combo a great treat to include in your holiday baking lineup! Any one of your friends or family member would love receiving these decadent bars this holiday season!

Hood River’s Cupcake Gourmet’s Recipe of the Season- Peach & Honey Cupcakes!
August 16, 2010 – 6:10 pm | No Comment
Hood River’s Cupcake Gourmet’s Recipe of the Season- Peach & Honey Cupcakes!

My little business Cupcake Gourmet has been busy making cupcakes for weddings & special events this summer, but I had to take time to celebrate the peach season with a new recipe! My Honey & Peach Cupcakes are made with our Northwest Peach Jam, as well as our Wildflower Honey!

Strawberry Hazelnut Cheesecake Recipe
June 22, 2010 – 4:29 pm | No Comment
Strawberry Hazelnut Cheesecake Recipe

This recipe for Strawberry Hazelnut Cheesecake has our Roasted Hazelnuts in the crust for an added crunch and wonderful nutty flavor! And of course it’s made with LOTS of our Strawberry Jam swirled in the batter!

Portland Farmers Market’s “Tart Lady” fills her famous cookies with Oregon Growers Marionberry Jam
May 20, 2010 – 6:25 pm | No Comment
Portland Farmers Market’s “Tart Lady” fills her famous cookies with Oregon Growers Marionberry Jam

Walking through the crowded “streets” of Portland’s Farmers Market, it’s easy to spot Market Gourmet on any given Saturday among the other great local vendor booths. Also known as “The Tart Lady” you’ll be able to spot Monica Halici’s booth by the long line of patient customers, the scent of freshly baked french inspired delicacies and also by her signature pink market tent