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Smoked Pepper Bites

October 1, 2018 – 8:11 am

These Smoked Pepper Bites are straight out of the Pacific Northwest; combining the best ingredients on a wonderful and earthy La Panzanella Gluten-Free Cracker. We showcased these bites at the recent “FEAST PDX” event, and …

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Desserts, Recipes, Uncategorized »

Northwest Peachy Cookies

May 3, 2018 – 5:32 pm
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Our Northwest Peach Jam is really best enjoyed with a spoon, but these cookies are yet another way to bring the flavors of almonds, coconut, and peach together as one. And let me tell you, they are pretty much a match made in heaven. These cookies are naturally gluten-free, and could also be subbed with coconut oil and flax eggs if you are vegan. These are healthy, filling, and fueling little buddies that will help to get you over the mountain, as we like to say. Read the full story »

Sweetheart Jam Cookies- A Perfect Valentine’s Treat

February 5, 2018 – 11:21 am
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Our Strawberry Pinot Noir Jam uses Oregon’s famous Totem Strawberries and combines them with pinot noir wine to create an earthy and rich flavor. The savory blend of juicy strawberries and pinot noir pairs well with …

Meet Our Growers: Kevin Duyck Farm

January 16, 2018 – 10:49 am
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Started in 1907, Kevin Duyck’s grandparents owned and operated their family farm located in between Cornelius and Banks Oregon. In 1992, Duyck took the reins full time and with the help of his wife and two sons, has continued on as a family run operation.

Meet Our Growers : Oregon Quinces

January 16, 2018 – 10:48 am
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For Oregon Quinces farms, Tremaine Arkley and his partner Earl Bruck are a two-man operation. The Bruck family has owned and operated the farm for over 120 years, growing hazelnuts for past 80. Then with …

Pumpkin Cinnamon Rolls with Pumpkin Butter Frosting

October 18, 2017 – 11:56 am
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Looking for a fall time dessert or brunch to serve all of your friends and family this year? Look no further than these Pumpkin Cinnamon Rolls with Oregon Growers Pumpkin Butter mixed with Cream Cheese. The rolls are light and moist, flavored with hints of pumpkin and spices. The frosting is made from softened cream cheese and mixed with Oregon Growers’ pumpkin butter, which provides the unique flavors of cinnamon,cardamom and cloves.

Meatballs with Marionberry-Orange Glaze and Pureed Parsnips

September 19, 2017 – 11:33 am
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Combining ground pork and turkey with breadcrumbs and parsley create a flavorful and moist meatball. Now take these meatballs and top them with a sweet and citrusy marionberry glaze served over pureed parsnips. This is …

Marionberry Habanero BBQ Chicken Recipe

September 14, 2017 – 10:21 am
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This barbecue sauce could not be easier! Made with common pantry and kitchen ingredients, this sauce packs tons of flavor and only take minutes to prepare. Would work great with any cut of chicken, or …

Pumpkin Butter Pasta with Fresh Pears

November 16, 2016 – 3:00 pm
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It’s getting cold and Mt. Hood is starting to get fresh layers of snow on it! Once the cold temps start you can’t help but crave comfort foods. This recipe is great on these cold nights …

Chanterelle Mushroom, Delicata Squash, and Pear Hazelnut Taco’s

October 25, 2016 – 2:53 pm
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When my co-worker walked into work and placed a bag full of delicious Chanterelles on my desk, I knew it’s going to be a good day. This post is dedicated to Oregon Growers Operations Extraordinaire, …

Nothing beats eating farm fresh marionberries right off the canes!

August 10, 2016 – 9:30 am
Marionberry Reunion

The main goal for, Oregon Growers is to utilize the fruit from, well, Oregon. (Crazy concept, we know!) Oregon is an agricultural mecca and once summer is in full swing, all of the farms are …

Farm Visit to Walter Well’s and Sons

July 14, 2016 – 3:28 pm
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The spring has sprung and summer harvest is upon us already! We can’t believe how fast time is flying, it truly does go right out the window! We had the privilege to go to our Pear and …