Articles in Featured
2 recipes in 1! Pendleton BBQ Chicken Pizza and Oregon Growers Peach Pendleton BBQ Pizza. These mouth watering recipe will be a family favorite in no time!
This pie is light and slightly tangy with sweet tone of our Marionberry Jam. This is our newest edition to our recipe archives. It is bound to be a favorite in no time and your friends and family will be begging you to make it time and time again!
A common question outside the Pacific Northwest is “what is a Marionberry?” It is a question that we get on a regular basis. Oregon Growers is here to answer that question for you!
Marionberries! We love our Marionberries! Oregon Growers is proud of the growers and farmers we work with. We want to introduce, Dave Dunn, the Field Manager for Willamette Valley Fruit Co. He is standing with their Marionberry canes at G&C Farms. Marionberries are one of the many different berries we purchase from them. You can find, Dave and the Willamette Valley Fruit Co. busy, hard at work on a rural road deep in the beautiful farming country outside of Salem, Oregon.
It’s grilling time and Father’s Day is just around the corner. In the spirit of Father’s Day and summer, we thought this recipe would make everyone’s taste buds jump for joy! When you combine Pendleton Mesquite BBQ Sauce with Oregon Growers Northwest Wildflower Honey and a little Pendleton Whisky, the flavor is smoky, smooth, slightly sweet and absolutely perfect.
Hood River, OR — [February 10, 2015] —Oregon Growers is pleased to announce that 18 of their Fruit Spreads and Fruit Pates for Cheese have received verification from the Non GMO Project, North America’s only …
Whether you are running short on time or just looking for a delicious appetizer, try our Pear Hazelnut Goat Cheese Tart with Balsamic. It simply takes 5 minutes to prepare, and only 20 short minutes in the oven. Making this tart the perfect choice this busy holiday season for any party, or a quick and delicious dinner.
With the holidays approaching quickly it is time to start planning our festive meals. Our cranberry pear jam topped with sparkling champagne and a dash of bitters, makes the perfect holiday cocktail. The jam is made with Oregon’s best cranberries, Hood River’s famous Anjou Pears, lemon, orange, and spices.
Jars, Labels, Logos, and Lids! New Packaging for 2014.
It has been a whirlwind year here in our humble little basement office in lovely Hood River Oregon. Over the last year we have quietly been working …
We are always on the look out for ways to incorporate our jam into every day recipes. And we think we found one that you will love. Flaky rolls filled with sausage, shallots and our …