Articles tagged with: Pear Hazelnut jam
Whether you are running short on time or just looking for a delicious appetizer, try our Pear Hazelnut Goat Cheese Tart with Balsamic. It simply takes 5 minutes to prepare, and only 20 short minutes in the oven. Making this tart the perfect choice this busy holiday season for any party, or a quick and delicious dinner.
News Flash! Oregon Growers is featured in the November issue of Martha Stewart Living. “Favorite toast toppings include rich, cinnamony Pear & Hazelnut Jam…”
The mention can be found on pg 109. It’s small, but …
Oregon Growers’ very own Stephanie Halici won Best Pear Pie in the 7th annual EAT DESSERT FIRST, Gorge Grown Fruit Dessert Baking Contest!
This is my very own recipe for my pear & hazelnut pie with hazelnut crust that earned first place in the pear pie category at the 7th Annual Gorge Grown Fruit Dessert Contest!